Nothing beats a good cup of coffee, whether in the morning or at night. But, did you know that there are certain things you should and should not to do to make the perfect cup of joe? In this article, you will learn what it takes to be make the best coffee around.
If you are a heavy coffee drinker make lunch you last cup. Drinking caffeine in the afternoon and evening can seriously effect your ability to sleep soundly. As long as you don’t load your coffee up with too many calories it is just fine to have several cups during the morning hours.
Do not reheat leftover coffee. It is not dangerous to drink, as some believe, but the taste suffers. Reheating coffee encourages the compounds in coffee to break down and results in bad tasting coffee. The taste of the coffee will not be to your liking if this occurs.
The human body needs at least four hours to eliminate caffeine. You should keep this in mind if you want to drink a cup of coffee before going to bed. It is best to drink a decaffeinated beverage if you need to go to sleep within the next few hours.
Think about using a frying pan to roast your own coffee. While some people may use an expensive machine, it is really not necessary. Using the frying pan is quite a simple process and generally won’t take you more than half an hour to do. Go online to find instructions regarding home roasting. There are a lot of tutorials out there that can help.
If you like to grind your own coffee, try adding a few nuts to the grinder along with the beans. Many people enjoy the interesting flavor nuts provide to a cup of coffee. Some great nuts to try include: almonds, hazelnuts and macadamia nuts. You can even experiment with nutty combinations!
There is a lot of different choices in coffee makers. Most people have the standard drip brew machine that makes about 12 cups at a time. Some of the latest models of coffee makers use individual pods, and make only one cup. These machines work very fast, and are great for people in a hurry.
If you are making a cup of iced coffee, it is a good idea to use some hot coffee to melt the sugar before you start. This will stop the grains of sugar from lingering at the bottom of the cup. Each sip will taste just as sweet as the last.
When you get some coffee beans, put most of them away in an airtight container. Place the container in your freezer if you do not have a cool place to keep it. You should grind small quantities of beans, for instance enough to last you for a week. Experience with different grinding techniques if you want different flavors.
Some people drink their coffee black, and prefer just the pure coffee flavor. Others add just creamer, and still others like their coffee with a flavored creamer. There are many different brands and flavors or creamers available. Some common holiday creamers are flavored with pumpkin spice for Thanksgiving, or peppermint for Christmas.
If you are used to an independent coffee house, then be careful when ordering in Starbucks. They have a very different language for their products, as part of their distinct branding. The Caramel Macchiato you love back home is not going to taste at all the same in a Starbucks while on the road.
Avoid using pre-flavored and packaged coffee beans. These beans are sprayed with extra oils that are very difficult to clean out of grinders and coffee machines. That oil stays in the machines and mixes with later batches causing strange-tasting coffee. They also tend to make the coffee smell better than it tastes.
When brewing your coffee, use bottled or filtered water. Doing so, you will obtain maximum flavor for your brew. However, you do not want to use water that is too soft. The flavor will not be extracted as well. Look for a nice balance. Compare the flavor of your coffee with different brands or types of water.
If you are planning to grind your own coffee beans, you should know that the type of grinder you choose can make a big difference in taste. Experts recommend using one that features flat grinding burrs. Blade grinders can actually generate enough heat to burn or scald the coffee beans and ruin the flavor.
When brewing coffee that will end up iced, make it extra-strong. Use up to two tablespoons of ground coffee for every four ounces of water. This ensures that your coffee will not taste diluted or watered-down once you pour it over the ice. Never pour hot coffee into a cold glass, however; allow it to cool first.
If you prefer a strong cup of coffee than you should roast your beans from 12 to 14 minutes. The bean sugar caramelizes, giving the beans a slightly oily appearance when taken out of the roaster. This will give your coffee almost a smokey taste, perfect for espressos or those who just love a strong cup of joe.
Seek out recommendations from your family or favorite barista. All kinds of coffee exist; therefore, it’s likely that there are some types you haven’t tried yet. However, it’s possible these people might have tried them. Ask what they recommend and drink every day. With any luck, you’ll be offered a sample of some of their favorites.
Do not pour your cup of coffee before it finishes brewing. The coffee at the start of a drip is a lot weaker than the stronger tasting stuff closer to the end. When coffee brews, it combines to ultimately form a full-bodied mixture.
In conclusion, there isn’t a better feeling in the world than drinking that perfect cup of coffee, just as long as you are making it properly. The above article gave you tips to help ensure you will always be making the best coffee you can. Use them for coffee bliss!
