Sticking to a nutritious diet doesn’t just mean eating the right foods, but drinking them as well. Juicing is a great way to get the vitamins and minerals your body needs. The best way to get started is by looking at some tips and advice that will help you get going with confidence.
Don’t forget to wash your produce prior to juicing, and use organic products where possible. So many people seem to think that since it’s going to turn into juice, they don’t need to wash their fruits and veggies. Just because it’s liquid, doesn’t mean the chemicals present on the peels are going to go away. Clean your fruits and vegetables thoroughly before juicing.
When making large amounts of juice at once, make sure to take breaks to clean out the pulp and let the juicer rest. Not only will the pulp start slipping in after a while, but you’ll also prolong the life of your juicer. One break every couple pounds of produce is a safe bet.
If you want to be successful at juicing in order to maintain a healthier lifestyle, then be sure to keep your juicing machine on your counter or in sight all the time. If you keep a certain area designated as the “juicing area,” then you will be more likely to use it as it is intended.
Keep sugar content down by limiting fruits and certain vegetables. One of the things to watch out for when you are juicing are high sugar levels found in many fruits. High sugar levels can lead to a spike in blood sugar, so keep that in mind as you choose your ingredients. Vegetables grown underground such as carrots usually have a higher sugar content as well.
Take it one day at a time when you start juicing. Maybe today you really don’t feel like putting a new item in your juice, and that’s okay! There’s always tomorrow, or even the next day. You must avoid apathy, though, as it may mean that you never try out new items, items that you might absolutely love!
Start slow when juicing. Juicing takes a while to get used to. Gentle vegetables are cucumber, celery and carrots. Carrots have a lot of sugar so do not use too much of them. Mix it up with various vegetables. Juicing too much at the start can cause you to feel sick to your stomach. Your body will tell you if you are juicing too much.
If you don’t feel you’re getting an adequate amount of a vitamin in your diet, don’t bother buying a supplement! Instead, buy a juicer and do your research to find out which fruit and vegetable are rich in that vitamin. For example, if you’re low in calcium you should juice dark green vegetables like kale.
When looking for a juicer to purchase, check out the additional features it provides. A masticating juicer often comes with attachments to make pasta or grind foods, which can save you money by making other foods from scratch as well. Consider the juicer an investment for your whole kitchen, and pick up a few attachments while you’re out.
Make sure you drink your juices as soon as you make them. Time is important for juicing because the valuable nutrients will become oxidized when exposed to the air. So you always want to drink your juices quickly. If, for some reason you can’t, then try to store the juice in an air-tight container to minimize oxidation.
The best time to juice is first thing in the morning when you have an empty stomach. Your body can fully digest and assimilate the juice because there will be nothing else for it to compete with. Within 30 minutes the nutrients will be fully absorbed into the blood stream.
When it comes to juicing, one thing that you want to keep in mind is that the best way to keep your juice from changing color is to add lemon juice to it. This is important because often times fresh juice can take on a distasteful color that may prevent you or others from drinking it.
Drinking vegetable juice can help you maintain the pH levels in your body which is immensely helpful in staying healthy. Keeping your pH in the correct balance can help you avoid maladies such as cancer, leading to a longer, healthier, happier life. The little extra effort it takes to juice can change your life forever!
Want to know another way that juicing will save you money? You’ll be able to skip the expensive anti-wrinkle and deep moisturizing skin treatments you’ve been buying at the department store! Juicing fruits and vegetables leads to healthier, better looking skin as they are full of moisturizing compounds. The anti-oxidants found in many produce items also can slow down the aging of skin itself.
One tip in order to keep the nutrients in the juice preserved even when storing it is to use air tight containers. Another tip with regards to preservation is to add a few drops of lemon to it and keeping the juice refrigerated. The longer the juice is stored, the less nutritious it becomes.
If you have acne prone skin, consider drinking freshly made carrot and spinach juice. Carrots contain high amounts of beta carotene. Consumption of beta carotene is absolutely critical if you want to clear up your skin. Spinach contains nutrients that make it a great blood cleanser and skin re-generator. Have a glass of carrot-spinach juice every day and see if it helps clear up your skin.
While carrots are indeed a high glycemic vegetable, studies have shown that carrot juice can actually help keep blood sugar levels stable. Including it in your juice, can sweeten up bitter vegetables like dark leafy greens, plus, it adds a smooth texture to the drink. Even a diabetic can appreciate that!
Juicing is a great way to impact your health and find new ways to enjoy your fruits and vegetables. Now that you have gotten some helpful ideas you are on your way to making a great start. Learn as much as you can and reap the rewards of a healthier diet through juicing.
